[vc_row top_margin=”0″ bottom_margin=”0″ css=”.vc_custom_1494225050771{margin: 0px !important;border-width: 0px !important;padding: 0px !important;background-color: #fef5f1 !important;}”][vc_column css=”.vc_custom_1494225088589{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_row_inner css=”.vc_custom_1494225073793{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_column_inner css=”.vc_custom_1494225109438{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_empty_space height=”20″ css=”.vc_custom_1493986462963{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1494225138822{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_column_inner width=”1/6″ css=”.vc_custom_1494225161564{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][vc_column_text css=”.vc_custom_1518004491600{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 10px !important;padding-right: 0px !important;padding-bottom: 10px !important;padding-left: 0px !important;border-left-style: solid !important;border-right-style: solid !important;border-top-style: solid !important;border-bottom-style: solid !important;}”]
[/vc_column_text][vc_column_text][whatsapp][/vc_column_text][/vc_column_inner][vc_column_inner width=”1/2″ css=”.vc_custom_1494226584379{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 1px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;border-left-color: #ed1779 !important;border-left-style: solid !important;border-right-color: #ed1779 !important;border-right-style: solid !important;border-top-color: #ed1779 !important;border-top-style: solid !important;border-bottom-color: #ed1779 !important;border-bottom-style: solid !important;}”][vc_column_text css=”.vc_custom_1518006189133{margin-top: 0px !important;margin-right: 15px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”]Prawn Sambar is a version of sambar (popular South Indian dish) without lentils, but using the same spice ingredients which in this case is the classic sambar podi. There are various versions of Prawn Sambar, some even have chopped vegetables included. The Prawn Sambar recipe here is more popular on the west coast, from Konkan to Kerala.
250g Prawn | any size, with or without tail
Heat 4 Tbs of oil karahi; add ½ tsp brown mustard seed. When it starts popping, add 150g onion (chopped fine); fry for 2 min. Add 150g tomato and fry till the oil starts to separate. Add ½ tsp turmeric powder and salt to taste. Fry for 15 seconds. Add 4 tsp classic sambar podi, ½ tsp red chili powder, ½ tsp black pepper powder, 1 Tbs tamarind paste and ½ cup water. Bring to boil. Lower heat and add the prawn and cook for 2 minutes. Serve with hot plain rice.
If you liked Prawn Sambar, you may also like:
• Bhindi Sambar
• Udipi Sambar
• Prawn Sambar[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/3″ css=”.vc_custom_1560160660362{margin-top: 0px !important;margin-right: 100px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 20px !important;}”][vc_widget_sidebar sidebar_id=”hb-default-sidebar”][vc_column_text css=”.vc_custom_1518004750064{margin-top: -28px !important;margin-right: 25px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”]You may discover that the classic sambar podi is unmatched by any sambar powder you may have encountered on grocery shelves. Sambar, which originated in the south, is a very popular dish in all over India, and in many parts of the world. And, believe it or not, sambar is made in a variety of ways and what you thought was just a pure vegetarian dish has its own mutton and prawn versions. This sambar powder can handle all the varieties. Try it!
INGREDIENTS
Coriander Seed, Red Chili, Black-gram, Chick-pea, Pigeon-pea, Fenugreek Seed, Mustard Seed, Black Pepper, Curry Leaf Powder, Turmeric Powder, Cumin Seed, and Asafetida.
[BUY IT NOW…]
[/vc_column_text][vc_empty_space height=”20″][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1494225073793{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_column_inner css=”.vc_custom_1560168189782{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 1px !important;border-right-width: 0px !important;border-bottom-width: 1px !important;border-left-width: 0px !important;padding-top: 2px !important;padding-right: 0px !important;padding-bottom: 2px !important;padding-left: 0px !important;border-left-color: #ed1779 !important;border-left-style: solid !important;border-right-color: #ed1779 !important;border-right-style: solid !important;border-top-color: #ed1779 !important;border-top-style: solid !important;border-bottom-color: #ed1779 !important;border-bottom-style: solid !important;}”][vc_column_text css=”.vc_custom_1517751335427{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][sb_button url=”http://ospices.in/classic-sambar-podi” target=”blank” background=”#ffffff” color=”#000000″ center=”yes” icon=”icon: shopping-cart” icon_color=”#000000″]CLASSIC SAMBAR PODI[/sb_button][/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]
