GARLIC CHICKEN

Garlic Chicken is delicious. This recipe uses chicken thigh, but other types of chicken pieces will also turn out great. Adjust the black pepper a bit, but not less than 1 teaspoonful, for a milder version.

[vc_row top_margin=”0″ bottom_margin=”0″ css=”.vc_custom_1494225050771{margin: 0px !important;border-width: 0px !important;padding: 0px !important;background-color: #fef5f1 !important;}”][vc_column css=”.vc_custom_1494225088589{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_row_inner css=”.vc_custom_1494225073793{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_column_inner css=”.vc_custom_1494225109438{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_empty_space height=”20″ css=”.vc_custom_1493986462963{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1494225138822{margin: 0px !important;border-width: 0px !important;padding: 0px !important;}”][vc_column_inner width=”1/6″ css=”.vc_custom_1494225161564{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][vc_column_text css=”.vc_custom_1498727093194{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 10px !important;padding-right: 0px !important;padding-bottom: 10px !important;padding-left: 0px !important;border-left-style: solid !important;border-right-style: solid !important;border-top-style: solid !important;border-bottom-style: solid !important;}”]Download PDF[/vc_column_text][vc_column_text][whatsapp][/vc_column_text][/vc_column_inner][vc_column_inner width=”1/2″ css=”.vc_custom_1494226584379{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 1px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;border-left-color: #ed1779 !important;border-left-style: solid !important;border-right-color: #ed1779 !important;border-right-style: solid !important;border-top-color: #ed1779 !important;border-top-style: solid !important;border-bottom-color: #ed1779 !important;border-bottom-style: solid !important;}”][vc_column_text css=”.vc_custom_1519717259618{margin-top: 0px !important;margin-right: 15px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”]Garlic Chicken is delicious. This recipe uses chicken thigh, but other types of chicken pieces will also turn out great. Adjust the black pepper a bit, but not less than 1 teaspoonful, for a milder version.   

4 Chicken thighs

STEP1
Prepare a seasoning salt using:
1 tsp Salt
3 tsp Black Pepper powder
1 Tbs simply garlic powder

Mix well and apply all over the chicken surface with some rubbing action. Keep aside for 30 minutes.

STEP2
In a bowl add ¼ cup honey, 1 Tbs simply garlic powder, 2 Tbs vinegar—garlic-wine, apple-cider or rice vinegar are preferred options, 1 Tbs soya sauce, 1 tsp sesame seed (dry roasted), and 2 green garlic (chopped)—if not available use 1 spring onion. Mix these up with a fork. Keep aside.

STEP3
Heat 2 Tbs oil in a suitable pan. Add the chicken and cook both sides of the thighs until scorched brown. Reduce heat to lowest and cover the pan cook each side of the thigh for 5 minutes, or until the chicken is well cooked. Add the mixture—from Step2— and slightly increase the heat. Cook for 3 minutes or till the sauce is somewhat thick. Remove heat and place the thighs in the serving dish with the fleshy side up. Pour all the sauce onto the chicken.

If you liked Garlic Chicken, you may also like:

Pan Roasted Chicken
Ginger Chicken
Yemeni Chicken[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/3″ css=”.vc_custom_1495963973375{margin-top: 0px !important;margin-right: 100px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][vc_widget_sidebar sidebar_id=”hb-default-sidebar”][vc_column_text css=”.vc_custom_1516025825176{margin-top: -28px !important;margin-right: 25px !important;margin-bottom: 0px !important;margin-left: 0px !important;border-top-width: 0px !important;border-right-width: 0px !important;border-bottom-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”]simply garlic powder is dehydrated garlic ground to fine powder. It is a very common seasoning in for many types of food, like pasta, pizza, dressing and grilled chicken. Garlic powder is an ingredient in many of our spice blends. Keep a jar of simply garlic powder handy for many cooking and baking recipes. For example, you can easily prepare garlic salt at home, as and when required, without any additives that costly commercial garlic salt contain. 

INGREDIENTS
Garlic (Allium sativum)

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